Skip to main content

Bookworm Cafe

Providing a service that lies somewhere between lending library, coffee shop, and restaurant and bar, its originality and useful service for the Beijing English language book reading community is invaluable. With high-ceilinged rooms and a simple open plan layout, just sitting and soaking up the ...

Providing a service that lies somewhere between lending library, coffee shop, and restaurant and bar, its originality and useful service for the Beijing English language book reading community is invaluable. With high-ceilinged rooms and a simple open plan layout, just sitting and soaking up the atmosphere in the café is a pleasure. The walls of the rooms are lined with ceiling to floor bookshelves; all volumes can be taken out and returned using a library system afforded to members who pay a very reasonable sum of just 300 RMB a year. Membership also gets you a 10% discount on the menu and cheaper access to the Bookworm’s many events. Given that many books are difficult to get hold of in China the Bookworm is a godsend to the veracious reader. The drink and food menus are comprehensive and fairly sophisticated, suiting the tastes of upwardly mobile clientele. The Bookworm is one of the favorite venues of visiting authors to hold readings; these are often packed out affairs, with a wide cross section of local and expat visitors – check their website for upcoming events. The Bookworm isn’t just a coffee shop/bar/restaurant – it’s a Beijing institution. And they have a Chengdu and Suzhou branch as well.

69 Cafe

Introduction

Founded in 2009 in Nanluoguxiang, the tiny café, bar and live music venue encourages quietly the city's local talent with tribute nights to the classic rock gods whose posters and photos adorn the walls.

Backed by record label and design studio Rockland, Sixtynine Impress...

Introduction

Founded in 2009 in Nanluoguxiang, the tiny café, bar and live music venue encourages quietly the city's local talent with tribute nights to the classic rock gods whose posters and photos adorn the walls.

Backed by record label and design studio Rockland, Sixtynine Impression Music & Coffee (69 Cafe for short) only jumps out if you're looking for it, with a black doorway leading into an alley, marked with white records making the 69 logo.

The space inside is limited, which is fine for most of their events, where local singer-songwriter types play a set of covers of classic artists like Bob Dylan, The Beatles, Lou Reed and Radiohead. But when they invite someone like Snapline or Carsick Cars' frontman Zhang Shouwang to the stage, you'd better plan to turn up early or you won't make it through the door.

But what makes 69 Cafe great is its laid back atmosphere and homey, cozy design. Crammed with classic rock memorabilia and comfy couches, it's easy to while away the afternoon hours, or catch an experimental band on the weekend. Most shows start around 9pm and will set you back RMB20, so it's an easy night of quality music in the heart of bustling Nanluoguxiang.

They're stocked with the usual Tiger and Tsingtao beers for RMB20/bottle, with a few imported brews around RMB40. They also have a selection of standard cocktails and mixed drinks (RMB30-45), and some intriguing zodiac-themed drinks (RMB45-60) which we didn't try for fear of blue curaçao.

 

Laoshe Tea House

Laoshe Tea House is a hot spot for both foreigners and expats. Spend just two hours here at Laoshe Teahouse and you'll experience the authentic lifestyle of the old Beijing. Sipping tea, munching on local snacks and watching a revue of the most popular Chinese traditional performances are just so...

Laoshe Tea House is a hot spot for both foreigners and expats. Spend just two hours here at Laoshe Teahouse and you'll experience the authentic lifestyle of the old Beijing. Sipping tea, munching on local snacks and watching a revue of the most popular Chinese traditional performances are just some of the things you’ll do while here. The tea house is named after the renowned Chinese writer Lao She who is famous for his drama entitled, "Teahouse", which is a vivid portrayal of the social dimensions of old Beijing.

Laoshe Teahouse was founded in 1988. It soon became popular in Beijing for offering "Dawancha" or "big-bowl tea," a tradition that has been running for more than two decades. The best part is that the price has never changed. Today, you can still get a bowl of refreshing tea for only two Chinese cents. And if you don't have the change, don't worry a cup of tea will be served for free. The open air tea service is a tradition that goes back 17-hundred years and is just one part of the rich tea culture of Beijing.

Take Bus No. 5, 10, 110, and 120, and get off at Qianmen stop, or take subway Line 2 and get off at Qianmen station.

Qomolangma Restaurant

Mt. Qomolangma, known to the West as Mt. Everest, is Tibet’s most famous geographic feature. It has long been held as both a mystical dreamland and the ultimate challenge for Earth’s most skilled hikers.

It’s also the enduring symbol of Tibet and Tibetan culture.

But for those less ad...

Mt. Qomolangma, known to the West as Mt. Everest, is Tibet’s most famous geographic feature. It has long been held as both a mystical dreamland and the ultimate challenge for Earth’s most skilled hikers.

It’s also the enduring symbol of Tibet and Tibetan culture.

But for those less adventurous people who still want a taste of Tibet, Beijing offers a number of Tibetan restaurants serving the region’s traditional foods.

Located on Gulou Avenue, Qomolangma Restaurant is one of city’s best-known Tibetan restaurants. It is also the only restaurant afflicted with Tibet’s representative office in the capital.

Diners on Dianping.com gave the restaurant an average score of 4.5 out of 5 stars. The roasted lamb steak was especially popular, with many reviewers praising its tender and moderate flavor. Portions are reportedly good for the price.

The restaurant also serves traditional tsampa, a staple foodstuff on the Tibetan plateau. Diners who didn’t have any experience with Tibetan food noted that the tsampa had an unusual taste that was hard to accept but still worth trying.

The roasted yak, as one of the most famous dishes in Tibetan cuisine, also came highly recommend by reviewers on Dianping.

Qomolangma’s restaurant is a good warm-up for aspiring travelers who cling to Tibet as their dream destination.