Bamboo Feast is also called as Panda Feast. Full bamboo banquet is with bamboo shoots, Dictyophora egg, Dictyophora dishes, bamboo flower, bamboo bacon, andbamboo wine, bamboo pickled vegetable.

"Bamboo banquet" a total of 10 major categories of more than 100 dishes, each dish and "bamboo" has a direct or indirect contact, from bamboo root bacteria, to shoot, bamboo, and bamboo leaves each part can be fully utilized.Bamboo banquet" of all categories and there are many cooking methods, according to the cook's skill and consumer demand, can burn, stewed, fried, grilled, steamed, braised, pot, salad and so on.

Lizhuang Bairou (white meat ) is a very well known  traditional dish in Sichuan province. 

cooks have to choose the appropriate proportion of the fat and thin pig meat . it also requires cooks to be very good with knife. 

the full name should be called " Lizhuang big knife garlic white meat " 

the flavour is made with : soy souce , green pepper , red pepper, Sichuan chili pepper . conala oil . chicken powder etc.