Some have described it as Disney on speed, still somewhere amidst a river crawling with fake alligators, harboring long tail boats and overflowing with exotic plastic fruits, lies the answer to your Thai food cravings.  

A suave Thai eatery decked out with a collection of authentic Southeast Asian artifacts and serving good quality classic Thai dishes at expensive prices. 

Presumably, Fairy Su is named for the light, virtuous sensation attained after a vegetarian meal prepared according to Buddhist precepts. Almost every dish is coated in too much viscous sauce, but it’s cooked fast, portioned generously, and served competently.

Ever wished dumplings had exteriors to match their mysteriously exciting fillings? Then head to Baoyuan for a healthful rainbow of dumplings, their dough dyed with vegetable and fruit such as spinach, carrot, blueberry and grape.

Beautiful modern restaurant serving Brazilian-inspired contemporary cuisine. A consistent winner of awards over the last three years for things like best service and best restaurant of the year.

Cuisine:American

Sandwiches, gravy-based dinners and high-powered desserts from middle America. Stencilled walls and grandma's hospitality. 

Beijing’ most famous restaurant - lauded as much for its beautiful location next to the Forbidden City as much as the international fusion food.  The CourtYard was rated by Conde Nast Traveler as one of the 50 Most Exciting Restaurants of the World.

A fashionable,superior chain owned by a Beijing-based artist Fang Lijun serving authentic Yunnanese Food.