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rice noodle in water chestnut shape

cantonese cusine is not only forcus on taste aslo looking.waster chestnut noodle is one of old guangzhou traditional snacks. in old guangzhou,if you want to test how good people to use chopstic,they will be required to make some water chestnut with chopstics.for choosing a good well cooking wife,water chestnut noodle is one of the important test.as the time passed,very people still keep this traditions.also the food  gradually disappearing from our table.

 

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