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Hot PotⅡ

The sauces used in hot pot
A variety of sauces, usually home-made, is available to go with the hot pot. Common ingredients to mix a sauce may include sesame sauce, sesame oil, soy bean sauce, chilly oil, coriander, rice wine, preserved beancurd sauce and sweet garlic. A good blend of sauces would make a hot pot meal more enjoyable.

Time to eat
Typical Beijing hot pot is eaten indoors during the winter. But now, no matter when you are in Beijing, you can order a hot pot and enjoy it by yourself anytime.

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