Submitted by Guest2009 on Thu, 12/10/2009 - 19:01 2 Average: 1.4 (3 votes) Rate I think i like Nanjing salted duck more than Pressed Salted Duck in Chongqing. Wont be too salty, wont be too dry, also way`s have the fresh one than the one you bought in bag, that kind of duck not so good. Node Baishiyi Pressed Salted Duck