local food - Lijiang baba

Baba is a traditional local snack, which is made from flour and stuffed with meat, vegetable or sugar, thus, it has two different flavors-salty and sweet in terms of its fillings. The flour is mixed with eggs, oil and some other seasoning, then add different fillings and shape it round. Then it will be fried, baked or steamed. Baba is served along with some aromatic sauces, making Baba more tasty.