Tour Description
You cannot miss this appointment with the Basque gastronomy.
Have lunch in a gastronomic society. The gastronomic societies are private establishments where their members can cook and they are the ones in charge of buying the products that they will be cooking. The origin of the gastronomic societies lies in the region of Gipuzkoa, in the middle of the XXth century and more precisely in its capital Donostia-San Sebastian.
We offer you an unforgettable experience in a typical gastronomic society. In the morning we will go to the Bretxa market to buy the ingredients and later on in the society a chef will cook for you a typical dish to eat it freshly cooked.
Mittagessen in einem der populären Kochclubs, zubereitet von einem Profikoch.
„Trauen Sie sich“!
Wir schlagen Ihnen eine unvergessliche Erfahrung in einem typischen Kochclub vor. Am Morgen gehen wir auf den Markt an der Bretxa, um in Begleitung eines Kochs die Zutaten zu kaufen. Anschliessend lassen wir uns “in situ” ein typisches Gericht zubereiten, das wir zusammen verzehren.

